Francisco Javier Garcia Alonso-rekin lankidetzan egindako argitalpenak (5)

2024

  1. Post-harvest influence of LED lighting on the metabolic pathways involved in the biosynthesis of (poly)phenolic compounds and carotenoids

    Light-Emitting Diodes (LEDs): Applications, Performance and Challenges (Nova Science Publishers, Inc.), pp. 155-189

2021

  1. Post-harvest use of ultraviolet light (UV) and light emitting diode (LED) to enhance bioactive compounds in refrigerated tomatoes

    Molecules, Vol. 26, Núm. 7

2020

  1. Improvement of the flavanol profile and the antioxidant capacity of chocolate using a phenolic rich cocoa powder

    Foods, Vol. 9, Núm. 2

  2. Raspberry dietary fibre: Chemical properties, functional evaluation and prebiotic in vitro effect

    LWT, Vol. 134

  3. Seasonal variation of health-promoting bioactives in broccoli and methyl-jasmonate pre-harvest treatments to enhance their contents

    Foods, Vol. 9, Núm. 10