Effect of ethanol on grape seed proanthocyanidin extraction

  1. Hernández-Jiménez, A.
  2. Kennedy, J.A.
  3. Bautista-Ortín, A.B.
  4. Gómez-Plaza, E.
Revue:
American Journal of Enology and Viticulture

ISSN: 0002-9254

Année de publication: 2012

Volumen: 63

Número: 1

Pages: 57-61

Type: Article

DOI: 10.5344/AJEV.2011.11053 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus