Iron and calcium availability from digestion of infant cereals by Caco-2 cells

  1. Frontela, C.
  2. Ros, G.
  3. Martínez, C.
Journal:
European Food Research and Technology

ISSN: 1438-2377 1438-2385

Year of publication: 2009

Volume: 228

Issue: 5

Pages: 789-797

Type: Article

DOI: 10.1007/S00217-008-0990-Z GOOGLE SCHOLAR

Sustainable development goals