Rheological measurement of κ-carrageenan during gelation

  1. Richardson, R.K.
  2. Goycoolea, F.M.
Journal:
Carbohydrate Polymers

ISSN: 0144-8617

Year of publication: 1994

Volume: 24

Issue: 3

Pages: 223-225

Type: Article

DOI: 10.1016/0144-8617(94)90134-1 GOOGLE SCHOLAR