Antioxidant and antimicrobial effects of green tea and grape seed extracts on beef patties with a low dose of sulphite
- Díaz, P.
- Price, A.
- Rodríguez, M.
- Nieto, G.
- Garrido, M.D.
- Bañón, S.
Livre:
52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities
ISBN: 9789086860104
Année de publication: 2023
Pages: 731-732
Type: Chapitre d'ouvrage