Effect of protein on the post-ingestive response of tilapia fed encapsulated diets

  1. Costa, L.S.
  2. Guilherme, H.O.
  3. Bahiense, R.N.
  4. Santos, F.A.C.
  5. Gamarano, P.G.
  6. Olmeda, J.F.L.
  7. Ribeiro, P.A.P.
  8. Luz, R.K.
Revista:
Aquaculture

ISSN: 0044-8486

Ano de publicación: 2022

Volume: 556

Tipo: Artigo

DOI: 10.1016/J.AQUACULTURE.2022.738289 GOOGLE SCHOLAR
Fonte de datos: Scopus