Effect of protein on the post-ingestive response of tilapia fed encapsulated diets

  1. Costa, L.S.
  2. Guilherme, H.O.
  3. Bahiense, R.N.
  4. Santos, F.A.C.
  5. Gamarano, P.G.
  6. Olmeda, J.F.L.
  7. Ribeiro, P.A.P.
  8. Luz, R.K.
Journal:
Aquaculture

ISSN: 0044-8486

Year of publication: 2022

Volume: 556

Type: Article

DOI: 10.1016/J.AQUACULTURE.2022.738289 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus