Effect of protein on the post-ingestive response of tilapia fed encapsulated diets

  1. Costa, L.S.
  2. Guilherme, H.O.
  3. Bahiense, R.N.
  4. Santos, F.A.C.
  5. Gamarano, P.G.
  6. Olmeda, J.F.L.
  7. Ribeiro, P.A.P.
  8. Luz, R.K.
Revue:
Aquaculture

ISSN: 0044-8486

Année de publication: 2022

Volumen: 556

Type: Article

DOI: 10.1016/J.AQUACULTURE.2022.738289 GOOGLE SCHOLAR