Improving phenolic and chromatic characteristics of monastrell, merlot and syrah wines by using methyl jasmonate and benzothiadiazole
- Gil-Muñoz, R.
- Bautista-Ortín, A.B.
- Ruiz-García, Y.
- Fernández-Fernández, J.I.
- Gómez-Plaza, E.
ISSN: 2494-1271
Argitalpen urtea: 2017
Alea: 51
Zenbakia: 1
Orrialdeak: 17-27
Mota: Artikulua