Josefa Escribano Cebrian-rekin lankidetzan egindako argitalpenak (6)

2002

  1. Characterization of patatin esterase activity in AOT - Isooctane reverse micelles

    Biotechnology Progress, Vol. 18, Núm. 3, pp. 635-640

2001

  1. An octaethylene glycol monododecyl ether-based mixed micellar assay for determining the lipid acyl hydrolase activity of patatin

    Lipids, Vol. 36, Núm. 10, pp. 1169-1174

  2. Competitive inhibition of mushroom tyrosinase by 4-substituted benzaldehydes

    Journal of Agricultural and Food Chemistry, Vol. 49, Núm. 8, pp. 4060-4063

1997

  1. Characterization of Monophenolase Activity of Table Beet Polyphenol Oxidase. Determination of Kinetic Parameters on the Tyramine/Dopamine Pair

    Journal of Agricultural and Food Chemistry, Vol. 45, Núm. 11, pp. 4209-4214

  2. Kinetic study of the suicide inactivation of latent: Polyphenoloxidase from iceberg lettuce (Lactuca sativa) induced by 4-tert-butylcatechol in the presence of SDS

    Biochimica et Biophysica Acta - Protein Structure and Molecular Enzymology, Vol. 1339, Núm. 2, pp. 297-303

1996

  1. Partial purification and characterization of latent polyphenol oxidase in iceberg lettuce (Lactuca sativa L.)

    Journal of Agricultural and Food Chemistry, Vol. 44, Núm. 4, pp. 984-988