Publicacions en què col·labora amb Francisco García Canovas (22)

2024

  1. Considerations about the inhibition of monophenolase and diphenolase activities of tyrosinase. Characterization of the inhibitor concentration which generates 50 % of inhibition, type and inhibition constants. A review

    International Journal of Biological Macromolecules, Vol. 267

  2. Molecular Docking Studies of Ortho-Substituted Phenols to Tyrosinase Helps Discern If a Molecule Can Be an Enzyme Substrate

    International Journal of Molecular Sciences, Vol. 25, Núm. 13

2022

  1. Considerations about the kinetic mechanism of tyrosinase in its action on monophenols: A review

    Molecular Catalysis, Vol. 518

  2. The Relationship between the IC50 Values and the Apparent Inhibition Constant in the Study of Inhibitors of Tyrosinase Diphenolase Activity Helps Confirm the Mechanism of Inhibition

    Molecules, Vol. 27, Núm. 10

2021

  1. Enzymatic oxidation of oleuropein and 3-hydroxytyrosol by laccase, peroxidase, and tyrosinase

    Journal of Food Biochemistry, Vol. 45, Núm. 8

2020

  1. Kinetic characterization of the oxidation of catecolamines and related compounds by laccase

    International Journal of Biological Macromolecules, Vol. 164, pp. 1256-1266

2018

  1. Action of tyrosinase on caffeic acid and its n-nonyl ester. Catalysis and suicide inactivation

    International Journal of Biological Macromolecules, Vol. 107, pp. 2650-2659

  2. Catalysis and inhibition of tyrosinase in the presence of cinnamic acid and some of its derivatives

    International Journal of Biological Macromolecules, Vol. 119, pp. 548-554

2017

  1. Action of 2,2′,4,4′-tetrahydroxybenzophenone in the biosynthesis pathway of melanin

    International Journal of Biological Macromolecules, Vol. 98, pp. 622-629

  2. Action of tyrosinase on alpha and betaarbutin: A kinetic study

    PLoS ONE, Vol. 12, Núm. 5

  3. Spectrophotometric Characterization of the Action of Tyrosinase on p-Coumaric and Caffeic Acids: Characteristics of o-Caffeoquinone

    Journal of Agricultural and Food Chemistry, Vol. 65, Núm. 16, pp. 3378-3386

  4. Spectrophotometric characterization of the action of tyrosinase on p-coumaric acid and caffeic acid

    III Jornadas Doctorales Escuela Internacional de Doctorado de la Universidad de Murcia (EIDUM)

  5. Structural and kinetic considerations on the catalysis of deoxyarbutin by tyrosinase

    PLoS ONE, Vol. 12, Núm. 11

  6. Study of the inhibition of 3-/4-aminoacetophenones on tyrosinase

    Reaction Kinetics, Mechanisms and Catalysis, Vol. 120, Núm. 1, pp. 1-13

2016

  1. 4-n-butylresorcinol, a depigmenting agent used in cosmetics, reacts with tyrosinase

    IUBMB Life, pp. 663-672

  2. Characterization of the action of tyrosinase on resorcinols

    Bioorganic and Medicinal Chemistry, Vol. 24, Núm. 18, pp. 4434-4443

  3. Further insight into the pH effect on the catalysis of mushroom tyrosinase

    Journal of Molecular Catalysis B: Enzymatic, Vol. 125, pp. 6-15

1993

  1. A kinetic study of an unstable enzyme measured through coupling reactions. Application to the self-inactivation of detergent-solubilized Ca2+-ATPase from sarcoplasmic reticulum

    Biochimica et Biophysica Acta (BBA)/Protein Structure and Molecular, Vol. 1203, Núm. 1, pp. 45-52

1987

  1. Kinetic characterization of an enzymatic irreversible inhibition measured in the presence of coupling enzymes. The inhibition of adenosine triphosphatase from sarcoplasmic reticulum by fluorescein isothiocyanate

    Biochimica et Biophysica Acta (BBA)/Protein Structure and Molecular, Vol. 911, Núm. 2, pp. 256-260

1986

  1. A kinetic study of the irreversible inhibition of an enzyme measured in the presence of coupled enzymes. Fluorescein isothiocyanate as inhibitor of the adenosinetriphosphatase activity from sarcoplasmic reticulum

    Biochimica et Biophysica Acta (BBA)/Protein Structure and Molecular, Vol. 869, Núm. 1, pp. 8-15