Dietary-Fibre-Rich Fractions Isolated from Broccoli Stalks as a Potential Functional Ingredient with Phenolic Compounds and Glucosinolates
- Núñez-Gómez, V.
- González-Barrio, R.
- Baenas, N.
- Moreno, D.A.
- Periago, M.J.
ISSN: 1422-0067, 1661-6596
Year of publication: 2022
Volume: 23
Issue: 21
Type: Article