Effects of dietary rosemary extract supplementation on pork quality of chato murciano breed during storage

  1. Peñaranda, I.
  2. Auqui, S.M.
  3. Egea, M.
  4. Linares, M.B.
  5. Garrido, M.D.
Revista:
Animals

ISSN: 2076-2615

Any de publicació: 2021

Volum: 11

Número: 8

Tipus: Article

DOI: 10.3390/ANI11082295 GOOGLE SCHOLAR lock_openAccés obert editor