Salvia officinalis L. Essential Oils from Spain: Determination of Composition, Antioxidant Capacity, Antienzymatic, and Antimicrobial Bioactivities

  1. Cutillas, A.-B.
  2. Carrasco, A.
  3. Martinez-Gutierrez, R.
  4. Tomas, V.
  5. Tudela, J.
Aldizkaria:
Chemistry and Biodiversity

ISSN: 1612-1880 1612-1872

Argitalpen urtea: 2017

Alea: 14

Zenbakia: 8

Mota: Artikulua

DOI: 10.1002/CBDV.201700102 GOOGLE SCHOLAR