Dimethyl sulfide, a volatile flavor constituent, is a slow-binding inhibitor of tyrosinase

  1. Pérez-Gilabert, M.
  2. García-Carmona, F.
Aldizkaria:
Biochemical and Biophysical Research Communications

ISSN: 0006-291X

Argitalpen urtea: 2001

Alea: 285

Zenbakia: 2

Orrialdeak: 257-261

Mota: Artikulua

DOI: 10.1006/BBRC.2001.5189 GOOGLE SCHOLAR