Effect of the addition of bentonite and polyvinylpolypyrrolidone on the colour and long-term stability of red wines

  1. Gómez-Plaza, E.
  2. Gil-Muñoz, R.
  3. López-Roca, J.M.
  4. De La Hera-Orts, M.L.
  5. Martínez-Cultíllas, A.
Revue:
Journal of Wine Research

ISSN: 1469-9672 0957-1264

Année de publication: 2000

Volumen: 11

Número: 3

Pages: 223-231

Type: Article

DOI: 10.1080/713684236 GOOGLE SCHOLAR

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