Publikationen (39) Publikationen, an denen Forscher/innen teilgenommen haben

2015

  1. A Comparative Study of the Characteristics of French Fries Produced by Deep Fat Frying and Air Frying

    Journal of Food Science, Vol. 80, Núm. 2, pp. E349-E358

  2. A comprehensive insight of novel antioxidant therapies for atrial fibrillation management

    Drug Metabolism Reviews, Vol. 47, Núm. 3, pp. 388-400

  3. Activation of annexin A1 signalling in renal fibroblasts exerts antifibrotic effects

    Acta Physiologica, Vol. 215, Núm. 3, pp. 144-158

  4. Antibiotic susceptibility of Streptococcus pneumoniae in healthy carrier children in Murcia (Spain)

    Anales de Pediatria, Vol. 83, Núm. 3, pp. 183-190

  5. Cholesterol 24-hydroxylase defect is implicated in memory impairments associated with alzheimer-like Tau pathology

    Human Molecular Genetics, Vol. 24, Núm. 21, pp. 5965-5976

  6. Cognitive Impairment After Sleep Deprivation Rescued by Transcranial Magnetic Stimulation Application in Octodon degus

    Neurotoxicity Research, Vol. 28, Núm. 4, pp. 361-371

  7. Comparison of estimated glomerular filtration rate equations for dosing new oral anticoagulants in patients with atrial fibrillation

    Revista Espanola de Cardiologia, Vol. 68, Núm. 6, pp. 497-504

  8. Controversies surrounding high-protein diet intake: Satiating effect and kidney and bone health

    Advances in Nutrition, Vol. 6, Núm. 3, pp. 260-266

  9. Cuerpos arriesgados: El cuerpo como fenómeno cultural de género

    Revista Nuevas Tendencias en Antropología, Núm. 6, pp. 188-218

  10. Defects in subventricular zone pigmented epithelium-derived factor niche signaling in the senescence-accelerated mouse prone-8

    FASEB Journal, Vol. 29, Núm. 4, pp. 1480-1492

  11. Distinct biological activity of threonine monophosphorylated MAPK isoforms during the stress response in fission yeast

    Cellular Signalling, Vol. 27, Núm. 12, pp. 2534-2542

  12. Effect of different format-solvent rosemary extracts (Rosmarinus officinalis) on frozen chicken nuggets quality

    Food Chemistry, Vol. 172, pp. 40-46

  13. Effects of body mass index on the lipid profile and biomarkers of inflammation and a fibrinolytic and Prothrombotic state

    Journal of Atherosclerosis and Thrombosis, Vol. 22, Núm. 6, pp. 610-617

  14. Encapsulation of folic acid in food hydrocolloids through nanospray drying and electrospraying for nutraceutical applications

    Food Chemistry, Vol. 168, pp. 124-133

  15. Epigallocatechin gallate affects glucose metabolism and increases fitness and lifespan in Drosophila melanogaster

    Oncotarget, Vol. 6, Núm. 31, pp. 30568-30578

  16. Evolución de brotes epidémicos causados por salmonella spp. , en la Región de Murcia (2003-2013)

    Nutrición clínica y dietética hospitalaria, Vol. 35, Núm. 2, pp. 80-90

  17. Grape stems as a source of bioactive compounds: application towards added-value commodities and significance for human health

    Phytochemistry Reviews, Vol. 14, Núm. 6, pp. 921-931

  18. Involvement of the -420C>G RETN polymorphism in myocardial fibrosis in patients with hypertrophic cardiomyopathy

    Journal of Internal Medicine, Vol. 278, Núm. 1, pp. 50-58

  19. La Unión, ciudad minera y flamenca.: Aproximación al patrimonio cultural unionense a través de sus museos

    Gran Tour, Núm. 11, pp. 168-190

  20. Long-term effects of the larval photoperiod on the subsequent growth of shi drum Umbrina cirrosa L. Specimens and the fillet texture at commercial size

    Turkish Journal of Fisheries and Aquatic Sciences, Vol. 15, Núm. 1, pp. 93-101