Publications by the researcher in collaboration with Diego A. Moreno Fernández (4)

2023

  1. Systematic Review on the Metabolic Interest of Glucosinolates and Their Bioactive Derivatives for Human Health

    Nutrients, Vol. 15, Núm. 6

2022

  1. Dietary-Fibre-Rich Fractions Isolated from Broccoli Stalks as a Potential Functional Ingredient with Phenolic Compounds and Glucosinolates

    International Journal of Molecular Sciences, Vol. 23, Núm. 21

2020

  1. Seasonal variation of health-promoting bioactives in broccoli and methyl-jasmonate pre-harvest treatments to enhance their contents

    Foods, Vol. 9, Núm. 10

  2. Use of elicitation in the cultivation of Bimi® for food and ingredients

    Journal of the Science of Food and Agriculture, Vol. 100, Núm. 5, pp. 2099-2109