Publicacións nas que colabora con Alfonso Blanco Rodríguez (2)

2011

  1. Muscle tissue structure and flesh texture in gilthead sea bream, Sparus aurata L., fillets preserved by refrigeration and by vacuum packaging

    LWT - Food Science and Technology, Vol. 44, Núm. 4, pp. 1098-1106

2010

  1. Muscle tissue structural changes and texture development in sea bream, Sparus aurata L., during post-mortem storage

    LWT - Food Science and Technology, Vol. 43, Núm. 3, pp. 465-475