Development of Functional Muffins with Fruits of the Chilean Forest (Calafate and Maqui) and Supplemented with Prebiotic Fiber

  1. García-Milla, P.
  2. Peñalver, R.
  3. Nieto, G.
Revista:
Applied Sciences (Switzerland)

ISSN: 2076-3417

Ano de publicación: 2024

Volume: 14

Número: 17

Tipo: Artigo

DOI: 10.3390/APP14177757 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus