Chemical Composition, Functional and Antioxidant Properties of Dietary Fibre Extracted from Lemon Peel after Enzymatic Treatment

1. Núñez-Gómez, V.
2. San Mateo, M.
3. González-Barrio, R.
4. Periago, M.J.

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DOI: 10.3390/MOLECULES29010269 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus