Considerations on the action of polyphenoloxidase on 4-hydroxy-cinnamic acid. Molecular docking simulation

  1. García Molina, P.
  2. Antonio Teruel Puche, J.
  3. Luis Muñoz Muñoz, J.
  4. Neptuno Rodriguez Lopez, J.
  5. García Canovas, F.
  6. García Molina, F.
Revue:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Année de publication: 2023

Volumen: 429

Type: Lettre

DOI: 10.1016/J.FOODCHEM.2023.136982 GOOGLE SCHOLAR
La source de données: Scopus