High-Power Ultrasound in Enology: Is the Outcome of This Technique Dependent on Grape Variety?

1. Pérez-Porras, P.
2. Gómez Plaza, E.
3. Martínez-Lapuente, L.
4. Ayestarán, B.
5. Guadalupe, Z.
6. Jurado, R.
7. Bautista-Ortín, A.B.

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DOI: 10.3390/FOODS12112236 GOOGLE SCHOLAR lock_openOpen access editor

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