Antioxidant activity comparison between [6S]-5-methyltetrahydrofolic acid calcium salt and the related racemate form

  1. Merola, N.
  2. Alonso, F.J.G.
  3. Ros, G.
  4. Castón, M.J.P.
Revue:
Food Chemistry

ISSN: 0308-8146 1873-7072

Année de publication: 2013

Volumen: 136

Número: 2

Pages: 984-988

Type: Article

DOI: 10.1016/J.FOODCHEM.2012.09.020 GOOGLE SCHOLAR

Objectifs de Développement Durable