Extraction and partial purification of β-galactosidase from grape berry skin (Vitis vinifera L.) with triton X-114

  1. Pérez-Gilabert, M.
  2. Téllez, E.
  3. García-Carmona, F.
Aldizkaria:
American Journal of Enology and Viticulture

ISSN: 0002-9254

Argitalpen urtea: 2010

Alea: 61

Zenbakia: 1

Orrialdeak: 135-139

Mota: Artikulua