Complexation of pinosylvin, an analogue of resveratrol with high antifungal and antimicrobial activity, by different types of cyclodextrins

  1. Lopez-Nicolas, J.M.
  2. Rodríguez-Bonilla, P.
  3. García-Carmona, F.
Zeitschrift:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Datum der Publikation: 2009

Ausgabe: 57

Nummer: 21

Seiten: 10175-10180

Art: Artikel

DOI: 10.1021/JF902519D GOOGLE SCHOLAR