Influence of Raspberry and Its Dietary Fractions on the In vitro Activity of the Colonic Microbiota from Normal and Overweight Subjects

  1. Núñez-Gómez, V.
  2. Periago, M.J.
  3. Navarro-González, I.
  4. Campos-Cava, M.P.
  5. Baenas, N.
  6. González-Barrio, R.
Zeitschrift:
Plant Foods for Human Nutrition

ISSN: 1573-9104,  0921-9668

Datum der Publikation: 2021

Ausgabe: 76

Nummer: 4

Seiten: 494-500

Art: Artikel

DOI: 10.1007/S11130-021-00923-6 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus