Effect of locust bean gum and konjac glucomannan oh the conformation and rheology of agarose and κ‐carrageenan
- Goycoolea, F.M.
- Richardson, R.K.
- Morris, E.R.
- Gidley, M.J.
ISSN: 1097-0282, 0006-3525
Year of publication: 1995
Volume: 36
Issue: 5
Pages: 643-658
Type: Article