Effect of dietary supplementation of probiotics and palm fruits extracts on the antioxidant enzyme gene expression in the mucosae of gilthead seabream (Sparus aurata L.)

  1. Esteban, M.A.
  2. Cordero, H.
  3. Martínez-Tomé, M.
  4. Jiménez-Monreal, A.M.
  5. Bakhrouf, A.
  6. Mahdhi, A.
Aldizkaria:
Fish and Shellfish Immunology

ISSN: 1095-9947 1050-4648

Argitalpen urtea: 2014

Alea: 39

Zenbakia: 2

Orrialdeak: 532-540

Mota: Artikulua

DOI: 10.1016/J.FSI.2014.06.012 GOOGLE SCHOLAR