Universidade de Trás-os-Montes e Alto Douro-ko ikertzaileekin lankidetzan egindako argitalpenak (8)

2022

  1. Editorial: Natural animal models of diseases

    Frontiers in Veterinary Science

2020

  1. In Vitro Modulation of Gut Microbiota and Metabolism by Cooked Cowpea and Black Bean

    Foods, Vol. 9, Núm. 7

2019

  1. Acute phase proteins and biomarkers of oxidative status in feline spontaneous malignant mammary tumours

    Veterinary and Comparative Oncology, Vol. 17, Núm. 3, pp. 394-406

2018

  1. Acute phase proteins and antioxidant responses in queens with pyometra

    Theriogenology, Vol. 115, pp. 30-37

  2. Acute phase proteins response in cats naturally infected by hemotropic mycoplasmas

    Comparative Immunology, Microbiology and Infectious Diseases, Vol. 56, pp. 1-5

2017

  1. Acute phase proteins response in cats naturally infected with Hepatozoon felis and Babesia vogeli

    Veterinary Clinical Pathology, Vol. 46, Núm. 1, pp. 72-76

  2. Serum acute phase proteins in Dirofilaria immitis and Wolbachia seropositive cats

    Journal of Feline Medicine and Surgery, Vol. 19, Núm. 6, pp. 693-696

2013

  1. Efficacies of Garlic and L. sakei in Wine-Based Marinades for Controlling Listeria monocytogenes and Salmonella spp. in Chouriço de Vinho, a Dry Sausage Made from Wine-Marinated Pork

    Journal of Food Science, Vol. 78, Núm. 5