Publications dans lesquelles il/elle collabore avec Elvira Costell Ibáñez (1)

2005

  1. Effects of the Degree of Maturity on the Chemical Composition, Physical Characteristics and Sensory Attributes of Peach ("Prunus persica") cv.Caterin

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 11, Núm. 5, pp. 345-352