Publicacions en què col·labora amb Manuel Hernandez Cordoba (18)

2023

  1. Dispersive magnetic solid-phase extraction for capsaicinoid compounds in human serum using LC-HRMS: targeted and non-targeted approaches

    Analytical and Bioanalytical Chemistry, Vol. 415, Núm. 11, pp. 2133-2145

2022

  1. Ion mobility spectrometry as an emerging tool for characterization of the volatile profile and identification of microbial growth in pomegranate juice

    Microchemical Journal, Vol. 174

2021

  1. Assessing the level of airborne polystyrene microplastics using thermogravimetry-mass spectrometry: Results for an agricultural area

    Science of the Total Environment, Vol. 787

  2. High-resolution mass spectrometry for the determination of mycotoxins in biological samples. A review

    Microchemical Journal, Vol. 166

  3. Hydrophilic interaction liquid chromatography coupled to quadrupole-time-of-flight mass spectrometry for determination of nuclear and cytoplasmatic contents of nucleotides, nucleosides and their nucleobases in food yeasts

    Talanta Open, Vol. 4

  4. Portable raman spectrometer as a screening tool for characterization of iberian dry-cured ham

    Foods, Vol. 10, Núm. 6

  5. Toward nitrite-free curing: Evaluation of a new approach to distinguish real uncured meat from cured meat made with nitrite

    Foods, Vol. 10, Núm. 2

  6. Ultrasound assisted extraction approach to test the effect of elastic rubber nettings on the n-nitrosamines content of ham meat samples

    Foods, Vol. 10, Núm. 11

2020

  1. A rapid dispersive liquid-liquid microextraction of antimicrobial onion organosulfur compounds in animal feed coupled to gas chromatography-mass spectrometry

    Analytical Methods, Vol. 12, Núm. 21, pp. 2668-2673

  2. An overview of microplastics characterization by thermal analysis

    Chemosphere, Vol. 242

  3. Determination of amphenicol antibiotics and their glucuronide metabolites in urine samples using liquid chromatography with quadrupole time-of-flight mass spectrometry

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 1146

  4. Dual stir bar sorptive extraction coupled to thermal desorption-gas chromatography-mass spectrometry for the determination of endocrine disruptors in human tissues

    Talanta, Vol. 207

  5. Headspace gas chromatography coupled to mass spectrometry and ion mobility spectrometry: Classification of virgin olive oils as a study case

    Foods, Vol. 9, Núm. 9

  6. Ion mobility spectrometry and mass spectrometry coupled to gas chromatography for analysis of microbial contaminated cosmetic creams

    Analytica Chimica Acta, Vol. 1128, pp. 52-61

2019

  1. Bioaccumulation of Polycyclic Aromatic Hydrocarbons for Forensic Assessment Using Gas Chromatography-Mass Spectrometry

    Chemical Research in Toxicology, Vol. 32, Núm. 8, pp. 1680-1688

  2. Determination of cyanotoxins and phycotoxins in seawater and algae-based food supplements using ionic liquids and liquid chromatography with time-of-flight mass spectrometry

    Toxins, Vol. 11, Núm. 10

  3. Head-space gas chromatography coupled to mass spectrometry for the assessment of the contamination of mayonnaise by yeasts

    Food Chemistry, Vol. 289, pp. 461-467

  4. Untargeted headspace gas chromatography – Ion mobility spectrometry analysis for detection of adulterated honey

    Talanta, Vol. 205