Swedish University of Agricultural Sciences-ko ikertzaileekin lankidetzan egindako argitalpenak (3)

2020

  1. Chromatographic characterization of juice in fruits of different Japanese quince (Chaenomeles japonica L.) genotypes cultivated in Sweden

    Emirates Journal of Food and Agriculture, Vol. 32, Núm. 11, pp. 816-825

2004

  1. Characterization of juice in fruits of different Chaenomeles species

    LWT, Vol. 37, Núm. 3, pp. 301-307

2000

  1. Domestication of Japanese quince (Chaenomeles japonica)

    Acta Horticulturae, Vol. 538, pp. 345-348