Effects of Dietary Protein and Lipid Levels on Growth, Body Composition, Blood Biochemistry, Antioxidant Capacity and Ammonia Excretion of European Grayling (Thymallus thymallus)

  1. Rahimnejad, S.
  2. Dabrowski, K.
  3. Izquierdo, M.
  4. Malinovskyi, O.
  5. Kolářová, J.
  6. Policar, T.
Journal:
Frontiers in Marine Science

ISSN: 2296-7745

Year of publication: 2021

Volume: 8

Type: Article

DOI: 10.3389/FMARS.2021.715636 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus