Purification and partial characterization of lipoxygenase from desert truffle (Terfezia claveryi Chatin) ascocarps

  1. Pérez-Gilabert, M.
  2. Sánchez-Felipe, I.
  3. García-Carmona, F.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Year of publication: 2005

Volume: 53

Issue: 9

Pages: 3666-3671

Type: Article

DOI: 10.1021/JF048087L GOOGLE SCHOLAR
Data source: Scopus