Effect of Ozone on the inactivation of Yersinia enterocolitica and the reduction of natural flora on potatoes

  1. Selma, M.V.
  2. Beltrán, D.
  3. Chacón-Vera, E.
  4. Gil, M.I.
Journal:
Journal of Food Protection

ISSN: 0362-028X

Year of publication: 2006

Volume: 69

Issue: 10

Pages: 2357-2363

Type: Article

DOI: 10.4315/0362-028X-69.10.2357 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus