Investigations into the Origin of Chloroanisoles Causing Musty Off-Flavor of Raisins

  1. Aung, L.H.
  2. Smilanick, J.L.
  3. Vail, P.V.
  4. Hartsell, P.L.
  5. Gomez, E.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Year of publication: 1996

Volume: 44

Issue: 10

Pages: 3294-3296

Type: Article

DOI: 10.1021/JF960241J GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus