Dielectric Heating: A Review of Liquid Foods Processing Applications

  1. Abea, A.
  2. Gou, P.
  3. Guàrdia, M.D.
  4. Picouet, P.
  5. Kravets, M.
  6. Bañón, S.
  7. Muñoz, I.
Revue:
Food Reviews International

ISSN: 1525-6103,  8755-9129

Année de publication: 2023

Volumen: 39

Número: 8

Pages: 5684-5702

Type: Révision

DOI: 10.1080/87559129.2022.2092746 GOOGLE SCHOLAR
La source de données: Scopus