Naturalness and healthiness in “ultra-processed foods”: A multidisciplinary perspective and case study
- Sanchez-Siles, L.
- Roman, S.
- Fogliano, V.
- Siegrist, M.
Revue:
Trends in Food Science and Technology
ISSN: 0924-2244
Année de publication: 2022
Volumen: 129
Pages: 667-673
Type: Note