Health benefits of uses and applications of moringa oleifera in bakery products

  1. Milla, P.G.
  2. Peñalver, R.
  3. Nieto, G.
Revue:
Plants

ISSN: 2223-7747

Année de publication: 2021

Volumen: 10

Número: 2

Pages: 1-17

Type: Révision

DOI: 10.3390/PLANTS10020318 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus