Survival of Saccharomyces cerevisiae in refrigerated fresh orange juice treated with cinnamon leaf essential oil and thermo-sonication
- Sánchez-Rubio, M.
- Taboada-Rodríguez, A.
- Cava-Roda, R.
- Guerrouj, K.
- Marín-Iniesta, F.
ISSN: 0151-1637
ISBN: 9782362150128
Datum der Publikation: 2015
Seiten: 4597-4601
Art: Konferenz-Beitrag