Plant biostimulants from seaweeds or vegetal proteins enhance the salinity tolerance in greenhouse lettuce by modulating plant metabolism in a distinctive manner
- Rouphael, Y.
- Carillo, P.
- Garcia-Perez, P.
- Cardarelli, M.
- Senizza, B.
- Miras-Moreno, B.
- Colla, G.
- Lucini, L.
Zeitschrift:
Scientia Horticulturae
ISSN: 0304-4238
Datum der Publikation: 2022
Ausgabe: 305
Art: Artikel