Consumption of spinach and tomato modifies lipid metabolism, reducing hepatic steatosis in rats

  1. Inés Elvira-Torales, L.
  2. Navarro-González, I.
  3. Rodrigo-García, J.
  4. Seva, J.
  5. García-Alonso, J.
  6. Jesús Periago-Castón, M.
Journal:
Antioxidants

ISSN: 2076-3921

Year of publication: 2020

Volume: 9

Issue: 11

Pages: 1-21

Type: Article

DOI: 10.3390/ANTIOX9111041 GOOGLE SCHOLAR lock_openOpen access editor