Cultivation of Solanum tuberosum in a former mining district for a safe human consumption integrating simulated digestion

  1. Sierra, M.J.
  2. López-Nicolás, R.
  3. González-Bermúdez, C.A.
  4. Frontela-Saseta, C.
  5. Millán, R.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Argitalpen urtea: 2017

Alea: 97

Zenbakia: 15

Orrialdeak: 5278-5286

Mota: Artikulua

DOI: 10.1002/JSFA.8412 GOOGLE SCHOLAR
Datuen iturria: Scopus