2023

1. A multi-centre peptidomics investigation of food digesta: current state of the art in mass spectrometry analysis and data visualisation

   Food Research International, Vol. 169

2. Natural Vitamin E Supplementation during Pregnancy in Rats Increases RRR-α-Tocopherol Stereoisomer Proportion and Enhances Fetal Antioxidant Capacity, Compared to Synthetic Vitamin E Administration

   Annals of nutrition & metabolism, Vol. 79, Núm. 2, pp. 60-69