Centre acadèmic
Facultad de Economía y Empresa
Publicacions (145) Publicacions en què ha participat algun/a investigador/a
2024
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A Feasible Estimation of a “Corrected” EQ-5D Social Tariff
Value in Health, Vol. 27, Núm. 9, pp. 1243-1250
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A Lesson for Sustainable Health Policy from the Past with Implications for the Future
Sustainability (Switzerland) , Vol. 16, Núm. 5
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A New Approach to Forecasting the Probability of Recessions after the COVID-19 Pandemic*
Oxford Bulletin of Economics and Statistics, Vol. 86, Núm. 4, pp. 833-855
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A Spanish value set for the SF-6D based on the SF-12 v1
European Journal of Health Economics, Vol. 25, Núm. 8, pp. 1333-1343
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A soundtrack for respect: drill, stigma and the social trajectories of migrant children
Revista Interdisciplinar da Mobilidade Humana, Vol. 32
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Accounting graduates’ perceptions on sustainability
Social Responsibility Journal, Vol. 20, Núm. 8, pp. 1467-1488
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An inquiry into the drivers of an entrepreneurial economy: A Bayesian clustering approach
Journal of Evolutionary Economics
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Antecedents and consequences of perceived helpfulness of extremely positive and exaggerated reviews
Journal of Retailing and Consumer Services, Vol. 80
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Análisis de los factores externos que influyen en la competitividad de las empresas españolas y mexicanas del sector servicios.
La Razón histórica: revista hispanoamericana de historia de las ideas políticas y sociales, Núm. 61, pp. 126-140
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Are Cities Decisive for Life Satisfaction? A Structural Equation Model for the European Population
Social Indicators Research, Vol. 174, Núm. 3, pp. 1025-1051
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Are corporate social responsibility and environmental management ‘influencers’ of performance in companies of the energetic sector?
Environment, Development and Sustainability
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Assessing the provisions for sustainability in economics degree programmes
International Journal of Sustainability in Higher Education, Vol. 25, Núm. 6, pp. 1156-1179
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Audit Risk Management and Audit Effort in Small and Medium Audit Firms
Revista de contabilidad = Spanish accounting review: [RC-SAR], Vol. 27, Núm. 2, pp. 212-228
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Beliefs, Evaluations, and use of commercial infant Food: A survey among German parents
Food Research International, Vol. 194
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Benchmarking meta-analytical conceptualizations of B2B seller skills against empirical evidence in services firms
Benchmarking, Vol. 31, Núm. 3, pp. 884-902
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Beyond words: unveiling the implications of blank reviews in online rating systems
Information Technology and Tourism
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Brand Stereotypes: On the relationships with gendered brand personality and agentic and communal values in fostering Consumer–Brand identification
Journal of Business Research, Vol. 177
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Breast cancer methodology for maximization of resources currently used in Mexican centers
Gaceta Mexicana de Oncologia, Vol. 23, Núm. 1, pp. 21-29
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Can fruit be more sustainable? A study on consumer preferences towards the use of natural preservatives in cherries
New Medit, Vol. 2024, Núm. 2, pp. 83-99
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Caracterización económica del sector productor de alimentos en España
Papeles de economía española, Núm. 179, pp. 2-20