Universidad de La Salle (Bogotá)-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2023

  1. Bioactive peptides in reformulated food

    Strategies to Improve the Quality of Foods (Elsevier), pp. 279-312

2007

  1. Role of sialic acid in bovine sperm-zona pellucida binding

    Molecular Reproduction and Development, Vol. 74, Núm. 5, pp. 617-628