José Villalaín Boullón-rekin lankidetzan egindako argitalpenak (26)

2023

  1. Studies on the Interaction of Vitamin E with Phospholipid Membranes

    Vitamin E in Health and Disease (CRC Press), pp. 223-234

2006

  1. Rosemary (Rosmarinus officinalis) diterpenes affect lipid polymorphism and fluidity in phospholipid membranes

    Archives of Biochemistry and Biophysics, Vol. 453, Núm. 2, pp. 224-236

2001

  1. Effects of (+)-totarol, a diterpenoid antibacterial agent, on phospholipid model membranes

    Biochimica et Biophysica Acta - Biomembranes, Vol. 1511, Núm. 2, pp. 281-290

  2. Membranotropic effects of the antibacterial agent triclosan

    Archives of Biochemistry and Biophysics, Vol. 390, Núm. 1, pp. 128-136

  3. Structure and interaction with membrane model systems of a peptide derived from the major epitope region of HIV protein gp41: Implications on viral fusion mechanism

    Biochemistry, Vol. 40, Núm. 10, pp. 3196-3207

1998

  1. The phase behavior of aqueous dispersions of unsaturated mixtures of diacylglycerols and phospholipids

    Biochimica et Biophysica Acta - Biomembranes, Vol. 1373, Núm. 1, pp. 209-219

1997

  1. Chapter 5 Phase Behavior of Membranes Containing Bioactive Lipids

    Current Topics in Membranes and Transport, Vol. 44, Núm. C, pp. 193-235

  2. The interaction of abietic acid with phospholipid membranes

    Biochimica et Biophysica Acta - Biomembranes, Vol. 1327, Núm. 2, pp. 171-180

1995

  1. Capsaicin affects the structure and phase organization of phospholipid membranes

    BBA - Biomembranes, Vol. 1234, Núm. 2, pp. 225-234

1994

  1. Extensive Proteolytic Digestion of the (Ca2++Mg2+)-ATPase from Sarcoplasmic Reticulum Leads to a Highly Hydrophobic Proteinaceous Residue with a Mainly α-Helical Structure

    Biochemistry, Vol. 33, Núm. 27, pp. 8247-8254

  2. Structural aspects of the Ca2+-ATPase from sarcoplasmic reticulum

    Biochemical Society Transactions

1992

  1. 1,2-Dioleoylglycerol promotes calcium-induced fusion in phospholipid vesicles

    Chemistry and Physics of Lipids, Vol. 62, Núm. 3, pp. 215-224

  2. Influence of retinoids on phosphatidylethanolamine lipid polymorphism

    BBA - Biomembranes, Vol. 1112, Núm. 2, pp. 226-234

1990

  1. Effect of diacylglycerols on the H(II) phase transition of dielaidoylphosphatidylethanolamine

    Biochemistry International, Vol. 20, Núm. 5, pp. 957-965

  2. Effect of protease digestion on the secondary structure of sarcoplasmic reticulum Ca2+-ATPase as seen by FT-i.r. spectroscopy

    International Journal of Biochemistry, Vol. 22, Núm. 7, pp. 779-783

  3. Modification by diacylglycerols of phospholipid vesicles structure and physical properties.

    Progress in clinical and biological research, Vol. 343, pp. 53-67

1989

  1. Effect of diacylglycerols on calcium-induced fusion of phosphatidylserine/phosphatidylcholine vesicles

    Biochemical Society Transactions

  2. Localization of α‐Tocopherol in Membranes

    Annals of the New York Academy of Sciences, Vol. 570, Núm. 1, pp. 109-120

1988

  1. Interaction of Diacylglycerols with Phosphatidylcholine Vesicles As Studied by Differential Scanning Calorimetry and Fluorescence Probe Depolarization

    Biochemistry, Vol. 27, Núm. 25, pp. 9030-9036

  2. Molecular interactions between sphingomyelin and phosphatidylcholine in phospholipid vesicles

    BBA - Biomembranes, Vol. 941, Núm. 1, pp. 55-62