Facultad de Biología
Centro académico
University of Florence
Florencia, ItaliaPublicaciones en colaboración con investigadores/as de University of Florence (14)
2022
-
European pollen-based REVEALS land-cover reconstructions for the Holocene: Methodology, mapping and potentials
Earth System Science Data
-
The Renaissance of Wild Food Plants: Insights from Tuscany (Italy)
Foods, Vol. 11, Núm. 3
2021
-
Application of lca methodology to the production of strawberry on substrates with peat and sediments from ports
Sustainability (Switzerland), Vol. 13, Núm. 11
-
Concealed metabolic reprogramming induced by different herbicides in tomato
Plant Science, Vol. 303
2019
-
Conserving European biodiversity across realms
Conservation Letters, Vol. 12, Núm. 1
2017
-
Global and regional IUCN red list assessments: 4
Italian Botanist, Vol. 4, pp. 61-71
-
Is there nothing new under the sun? The influence of herbals and pharmacopoeias on ethnobotanical traditions in Albacete (Spain)
Journal of Ethnopharmacology, Vol. 195, pp. 96-117
2016
-
Traditional alcoholic beverages and their value in the local culture of the Alta Valle del Reno, a mountain borderland between Tuscany and Emilia-Romagna (Italy)
Journal of Ethnobiology and Ethnomedicine, Vol. 12, Núm. 1
2015
-
Spirits and liqueurs in European traditional medicine: Their history and ethnobotany in Tuscany and Bologna (Italy)
Journal of Ethnopharmacology, Vol. 175, pp. 241-255
2014
-
Strepsiptera, phylogenomics and the long branch attraction problem
PLoS ONE, Vol. 9, Núm. 10
2011
-
A blind circadian clock in cavefish reveals that opsins mediate peripheral clock photoreception
PLoS Biology, Vol. 9, Núm. 9
2003
-
Purification and characterization of a new cationic peroxidase from fresh flowers of Cynara scolymus L.
Journal of Inorganic Biochemistry, Vol. 94, Núm. 3, pp. 243-254
1998
-
The distal cavity structure of carbonyl horseradish peroxidase as probed by the resonance Raman spectra of His 42 Leu and Arg 38 Leu mutants
Biochemistry, Vol. 37, Núm. 39, pp. 13575-13581
1997
-
Mutation of distal residues of horseradish peroxidase: Influence on substrate binding and cavity properties
Biochemistry, Vol. 36, Núm. 6, pp. 1532-1543