Publicaciones en las que colabora con María Teresa Pretel Pretel (6)

2018

  1. Changes in organic acid and sugars at ripening and after storage of three local plums

    Acta Horticulturae

2015

  1. Ripening and cold storage of the wild plum cultivar Prunus divaricata Ledeb - A study of physiological parameters

    Acta Horticulturae

  2. Ripening and storage of the wild apple Malus segurensis D. Rivera et al. (Malus sylvestris (L.) Mill. Aggregate)

    Acta Horticulturae

  3. Wild edible plants as potential antioxidant or nutritional supplements for beverages minimally processed

    LWT - Food Science and Technology, Vol. 62, Núm. 1, pp. 830-837

2010

  1. Six edible wild fruits as potential antioxidant additives or nutritional supplements

    Plant Foods for Human Nutrition, Vol. 65, Núm. 2, pp. 121-129

2007

  1. Obtaining fruit segments from a traditional orange variety (Citrus sinensis (L.) Osbeck cv. Sangrina) by enzymatic peeling

    European Food Research and Technology, Vol. 225, Núm. 5-6, pp. 783-788